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Recipes Nugget Markets Signature Recipes

Kathy's Broccoli Casserole

Prep time
15 minutes PT15M
Cook time
35 minutes PT35M
Yield
4–6 servings
Difficulty
1 out of 5 on the difficulty scale
kathys_broccoli_casserole1 Nugget Markets signature recipes

Quick, easy, rich, and cheesy, this savory side is the definition of comfort food.

Ingredients

  • 1 large broccoli crown, steamed and chopped into medium florets
  • 2 eggs
  • 2 tablespoons small-diced yellow onion
  • 8 ounces shredded cheddar cheese
  • 2 cans (10.5 ounces each) condensed cream of broccoli, celery, or mushroom soup
  • ¼ cup water
  • 1 stack Ritz crackers
  • ½ cup unsalted butter

Preparation

Preheat the oven to 350°F.

Combine broccoli florets, eggs, onion, cheddar cheese, soup, and water and pour into a large casserole dish.

Place crackers in a plastic bag and crush to make fine crumbs. Sauté cracker crumbs in butter until lightly browned, then sprinkle over mixture. 

Bake casserole for 30 minutes, or until bubbly and browned on top. Let rest for 15–20 minutes before serving.