Recipes Nugget Markets Signature Recipes

Spicy Hawaiian Poke with Avocado

This spicy twist on a traditional Hawaiian staple will have your taste buds doing the hula!

1 pound Ahi tuna (grade #1)1 pound Ahi tuna (grade #1) 1 pound Ahi tuna (grade #1)
1 avocado, diced1 avocado, diced 1 avocado, diced
2 teaspoons furikake2 teaspoons furikake 2 teaspoons furikake
2 teaspoons toasted sesame oil2 teaspoons toasted sesame oil 2 teaspoons toasted sesame oil
1 tablespoon Sriracha1 tablespoon Sriracha 1 tablespoon Sriracha
½ teaspoon grated fresh ginger½ teaspoon grated fresh ginger ½ teaspoon grated fresh ginger
1 green onion, bias cut1 green onion, bias cut 1 green onion, bias cut
3 tablespoons soy sauce3 tablespoons soy sauce 3 tablespoons soy sauce

Dice tuna into small cubes and set aside in refrigerator.

Combine remaining ingredients in a small bowl and add to tuna just before serving.