Cannoli
Save time making these sweet Italian pastries by starting with premade cannoli shells and focusing fully on the decadent ricotta filling.
Recipes Nugget Markets Signature Recipes
-
-
Don Chilio Chile Crisp, Goat Cheese & Roasted Apple Crostini
Sweet, spicy, creamy, crunchy—these amazing appetizers are sure to impress! This recipe calls for Don Chilio Jalapeño Chile Crisp, but you can swap it for their Habanero Chile Crisp if you want to bring the heat.
-
Cheese Ball
For a fun and easy appetizer, consider bringing a classic cheese ball to the party! This one is coated in mixed nuts, dried cranberries and thyme for extra flavor.
-
Burrata Toast
This simply delicious take on toast makes a fantastic breakfast, flavorful snack and easy party appetizer!
-
Crostini with Marinated Chèvre & Sun-Dried Tomatoes
For an easy appetizer in no time flat, whip up these savory bites made with marinated goat cheese from our Kitchen.
-
Whipped Feta Dip
This simply delicious dip is perfect for a Mediterranean-style snack board with veggies and flatbread or as a flavorful spread for sandwiches.
-
California Summer Toast
This trio of tantalizing toasts is perfect for a summer meal that will keep the kitchen cool.
-
Chèvre Log with Nuts, Dried Fruit & Honey
Fresh goat cheese coated with dried fruit, nuts and honey makes an enticing party appetizer in no time flat! To round out the tasting experience, serve on crackers or bread and pair with dry sparkling wine.
-
Brûléed Cowgirl Creamery Mt. Tam Cheese with Orange Zest
Indulgent and infinitely luscious, locally produced Mt. Tam features all the buttery notes you could want from a triple cream cheese. Brûlée it with a couple tablespoons of sugar and some orange zest to create a lovely, savory-sweet appetizer or wow-moment dessert.
-
Brûléed Carboncino with Tarragon
An Italian cheese with a silky-soft interior, Carboncino brûlées beautifully. Add a sprinkle of tarragon to bring out the cheese's tangy-sweet flavor.
-
Brûléed Point Reyes Quinta
Point Reyes Quinta features a custardy texture and notes of vanilla, complementing the sweetness of the brûléed sugar quite nicely. Serve this one with grapes, crackers and crostini.
-
Brûléed Trio of Bellwether Farms Mini Cheese “Cakes”
These darling mini sheep's milk cheesecakes in strawberry, orange and classic varieties are simple to assemble as a not-too-sweet treat for your next brunch or tea party.
-
Brûléed Marin French Triple Crème Brie
This small-batch brie is made locally in Marin county, and its slightly sweet flavor and velvety interior make it perfect for a quick brûlée. Serve with crackers or crostini, or firm fruits like apples or pears.
-
Brûléed Tulip Tree Snapdragon Cheese
Like their popular Trillium cheese but filled with jalapeño peppers, Tulip Tree's Snapdragon is perfect for those who love a creamy-spicy combo.
-
Brûléed Tulip Tree Foxglove Cheese
Double-cream cheese is already decadent, but consider adding a little brûléed sugar to take things to the next level. Serve with crostini, crackers, pears or apples—really anything firm that will hold up to the cheese's sweet-and-savory meltiness.
-
Goat Cheese, Fig & Green Apple Grilled Cheese
This remarkably gooey grilled cheese sandwich combines the brightness of fresh goat cheese with the crispy tang of green apples and a little figgy sweetness.
-
Mt. Tam-y Grilled Sammie
This unique grilled cheese offers the rich, creamy flavors of herb Gouda and Mt. Tam Triple Crème. Pair with tomato soup or enjoy it on its own!
-
Speck & Rumiano Smoked Mozzarella Panini
Not just your everyday ham-and-cheese, this sandwich is something special due to high-quality ingredients like Rumiano Smoked Mozzarella and savory speck ham.
-
Fried Mozzarella Balls
These pearl-sized pieces of fried cheese deliciousness will prove to be a hit at any gathering, especially when paired with a tasty duo of dipping sauces. Make sure to serve them hot out of the fryer so your guests can savor all the melty goodness.
-
Peach & Prosciutto Caprese
Caramelized peaches take a starring role in this caprese, accompanied by thin-sliced prosciutto, crisp arugula and, of course, plenty of fresh mozzarella.
-
Marinated Heirlooms with Burrata
Creamy and rich, burrata cheese makes a perfect foil to marinated heirlooms. Serve this delightful pairing with garlic toasts or enjoy it on its own as a fresh summer salad!
-
Classic Caprese
This one's a classic for a reason: creamy mozzarella, vine-ripened tomatoes, fresh basil and an easy balsamic reduction create the perfect classic caprese.
-
Watermelon Carpaccio with Perlini Mozzarella
Enjoy the bounty of summer with this fresh seasonal salad of watermelon, arugula and mint, studded with creamy bites of mozzarella and salty speck ham.
-
Avocado Toast with Marinated Chèvre
Take the avo toast trend to the next level with some tangy Coriander & Citrus Marinated Chèvre from our kitchen.
-
The Baconian Grilled Cheese
This sandwich is just as delicious (and messy) as it sounds thanks to two amazing artisan cheeses and homemade bacon onion jam.