Homemade Breadcrumbs
Use leftover bread crusts and heels to make seasoned breadcrumbs great for garnishing soups, pasta and more!
Recipes Nugget Markets Signature Recipes
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Scandinavian-Inspired Brine
This quick brine is a great way to impart flavor and enhance presentation of baked or broiled fish.
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Latin-Inspired Brine
This herbaceous brine gets its kick from plenty of garlic, vinegar and a touch of chili. Use it to prep pork or poultry for a little Latin flair.
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Asian-Inspired Brine
Add a bright and zesty flavor to chicken or pork with this simple brine starring ginger, scallions, lemongrass and jalapeño.
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Fennel Herb Marinade
This versatile sauce makes a great marinade for fish, pork or chicken, or you can swirl it into mayo for a flavorful crudité dip, or toss with roasted or grilled veggies to take them over the top.
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Tamarind Barbecue Glaze
This flavorful glaze can come out mild or spicy depending how long you leave the habanero pepper to simmer. For extra spice, puree the pepper into the finished product.
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Herb Oil
A flavorful alternative to butter, this flavored oil can be used to season anything from veggies to roasted meats.
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Sweet & Salty Grilled Salmon
Create a delicious play on classic gravlax by grilling salmon with a rub made of juniper, dill and other flavorful spices.
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Sweet & Salty Seafood Rub
A play on classic gravlax, this brightly flavored rub is great for applying to your favorite fish before it hits the grill.
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Japanese Veggie Rub
This beautifully briny seasoning creates a crisp, clean wave of flavor ideal for lighter grilling fare like veggies or seafood.
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Mocha Pepper Rib Rub
The strong flavor of freshly ground coffee lends itself to sweeter meat like pork ribs, creating a beautiful balance for the barbecue.
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Signature Brine Recipe
This classic brine is ideal for your holiday turkey. Note: You may need to make a double batch depending on the size of your turkey and brining container.
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Chef's Rub
Versatile, simple and delicious, this basic sweet and spicy rub is a great all-purpose prep for your protein. Try it with pork and chicken dishes, or whatever else suits your fancy!
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Texas Rub
If you want flavor as big as Texas, try this dynamite dry rub. With the typical Texas rub flavors of chili powder and ground cumin, this rub is best suited for robust proteins like beef.
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Lemon Pepper Rub
Lemon pepper is a common flavor combo and with good reason! The citrusy lemon and smoky black pepper brighten up mild proteins like chicken and add great zest to grilled veggies.
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