Ghost Pops

Turn a banana into a frightful ghost!
Turn a banana into a frightful ghost!
Filed under: Side Dishes, Fruits
This sweet, spiced grilled pineapple goes great with savory dishes like pulled pork or as a decadent dessert topping for vanilla ice cream.
Use caution when making this fiery dessert, then cool down by serving it over vanilla ice cream!
Filed under: Side Dishes, Fruits
This fresh slaw is a cut above the rest! Make a meal of it with our Apple-Stuffed Pork Tenderloin Au Jus.
Filed under: Appetizers, Fruits
A delightful, quick and easy-to-make appetizer with the taste of spring! Goat cheese is a perfect compliment to Sauvignon Blanc. The zip of pickled ginger, coupled with sweet strawberries and the peppery nuance of Waterthins Fine Water Crackers Pepper & Chives Wafers, all combine to highlight the creaminess of the Camellia, which balances the well with the acidity of Chasing Venus Sauvignon Blanc.
Filed under: Soups & Stews, Fruits
Serve this sweet, tart, and refreshing chilled soup during brunch with fresh mint and a dollop of tangy crème fraîche or goat milk yogurt for the finishing touch.
Filed under: Soups & Stews, Fruits
This fresh take on gazpacho makes a refreshing appetizer or first course on a hot summer evening.
Filed under: Side Dishes, Fruits
The combination of sweet strawberries, tender young greens, toasty almonds, and tangy goat cheese makes for a delightfully bright and simple salad. Mix it up by using balsamic vinaigrette or a blue cheese, honey mustard, or raspberry dressing.
Filed under: Side Dishes, Fruits
This light and refreshing salad is perfect for backyard shindigs, picnics, and casual dinners throughout the summer when watermelons are at their peak of sweetness!
Filed under: Appetizers, Fruits
Celebrate the flavors of the season with this sweet and savory appetizer pairing fresh figs with caramelized onions and balsamic vinegar.
This simple and delicious Apple Tarte Tatin is perfect for making at home. Sprinkle Fleur de Sel around the edges of the caramel to create a beautifully finished plate.
Filed under: Appetizers, Fruits
Pairing wine-poached pears with blue cheese and walnuts makes an elegant appetizer or dessert.
Filed under: Condiments, Fruits
Use as a spread on bagels, bruschetta or muffins, or as a dip for sliced apples, peaches, bananas.