Hearty oats are a perfect start to the day. This recipe twists tradition with a sweet and tangy balsamic-honey reduction in lieu of the oft-favored brown sugar. If you find yourself with extra balsamic fig reduction, try drizzling it over grilled lamb chops or vanilla bean ice cream!
These luscious pancakes make a beautiful addition to breakfast or brunch. If fresh peaches aren't available, feel free to substitute with canned peaches.
For those of you who love to use your juicer, this recipe utilizes the leftover pulp from carrots and apples. The muffins are incredibly dense but highly flavorful and are certainly a healthier alternative to traditional "cake-like" muffins.
In the mood for a little brunch? This quick and easy frittata is sure to have your guests asking for seconds.
Brimming with hot link sausage, bacon, jack cheese and bell peppers, this amazing omelette lets you start the day with classic Cajun flavors—yum!
We add only the freshest "fruit of the sea" to make this seafood lover's delight. Perfect for brunch!